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PURITY CHOCOLATE CACAO BAR (3 bars pack 50g each bar)

$57.00

Estimated delivery between September 24 and September 26.

3 pack of ONLY CACAO.

WE HAVE ACHIEVED THE PUREST WAY TO MAKE THE MOST OF THE PROPERTIES OF THEOBROMA CACAO.

Purity is a chocolate that seems to have been created by some kind of MAGIC. It's a Sugarfree suitable for Diabetics chocolate coins that resemble the flavors of different tropical fruits from Ecuador's vast biodiversity, combined with a subtle sweetness from the fruit itself. RESULTING IN DELICIOUS PERFECTLY BALANCED UPCYCLED CHOCOLATE. No other ingredients other than CACAO are present in this chocolate. We do not use syrups or any artificial ingredients. WE ARE PROUDLY NATURAL!

AWKI Purity Coins are available in 50-gram packs. Purity dark chocolate is made of 100% Theobroma Cacao and boasts only natural flavors. Thus, they are safe for: 

  • People with Type 2 Diabetes 
  • People suffering from high blood pressure 
  • People with milk and dairy allergies 
  • People with seeds and nut allergies 

Naturally sourced, Theobroma is renowned for its flavors of tropical fruits from the Ecuadorian forests. 

A few of our chocolates contain seeds and nuts - Intimacy Bar (seeds & nuts) and Intensity (seeds). So, if you are allergic to nuts or seeds, you may try Divvy and Purity coins, Serenity Bars, and Trilogy Vegan Chocolate Bar. 

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KEY INGREDIENTS

Sambucus Nigra

It grows in a variety of conditions including both wet and dry fertile soils, primarily in sunny locations. The plant is widely grown as an ornamental shrub or small tree.

Vitis Vinifera

Vitis vinifera, the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco.

Fragrance

For an individual chemical or class of chemical compounds to impart a smell or fragrance, it must be sufficiently volatile for transmission via the air to the olfactory system.

Jojoba Oil

The inner flesh of the mature seed, as well as the coconut milk extracted from it, form a regular part of the diets of many people in the tropics and subtropics.

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