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Ceremonial cacao is pure, minimally processed cacao, crafted with intention, sourced from ancestral cacao trees. Unlike commercial chocolate, it is made from 100% cacao beans, keeping its whole form, without added sugars, dairy, or artificial ingredients. It is traditionally used in spiritual and emotional rituals to promote connection, clarity, and inner transformation.
- Cacao Type: 100% Fine Cacao Arriba
- Tasting Notes: Subtle Oat and Honey notes plus spices (such as cinnamon, and cloves) and the natural flavor of oat flakes
- Refining & Conching: 16 hours
- Oat and Panela Origin: Myndalae. Green, Sustainable and Self-Sufficient Transition Initiative. Chocó Andino
Ceremonial cacao is pure, minimally processed cacao, crafted with intention, sourced from ancestral cacao trees. Unlike commercial chocolate, it is made from 100% cacao beans, keeping its whole form, without added sugars, dairy, or artificial ingredients. It is traditionally used in spiritual and emotional rituals to promote connection, clarity, and inner transformation.
- Cacao Type: 100% Fine Cacao Arriba
- Tasting Notes: Subtle Oat and Honey notes plus spices (such as cinnamon, and cloves) and the natural flavor of oat flakes
- Refining & Conching: 16 hours
- Oat and Panela Origin: Myndalae. Green, Sustainable and Self-Sufficient Transition Initiative. Chocó Andino
Rooted in the Andes, made in Ecuador, and guided by ancestral knowledge — each bar is a sacred offering from the land to you.